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𓀐 @Lx+ud4fF: Previous thread https://warosu.org/ck/thread/22184472 General thread for posting your cooking process/food you made.

Had two fresh mackerel fillets I dind't know how to use, so I improvised. I steamed them very quickly so I could easily remove the bones, then I cooked some dried porcini mushrooms in garlic infused EVO oil with their filtered soaking water, then I added the mackerel to make a sauce + dash of tamari at the end.

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